Granola Bars ( Eggless )

Granola Bars ( Eggless )


  • Oats 70 gms
  • Oats Flour 15 gms
  • Cashew 45 gms
  • Badam 45 gms
  • Acrut 10 gms
  • Soft Dates 50 gms
  • Coconur,grated 40 gms
  • Sugar,powdered 40 gms
  • Honey 3 tbsp
  • Vegetable Oil 3 tbsp
  • Vanilla Extract 1/2 tsp
  • Water 1/2 tsp


Preparation :Cashew , badam and acrut to be powdered to fine grains.

To A Large Bowl Bring In All The Dry Ingredients . Mix Them Well .

To This Add Chopped Soft Dates. Mix Them Well To Combine. See To That The Dates Are Not Accumulated In A Place.

If So Split Them Evenly All Over The Mixture. Now To A Bowl Bring In All The Wet Ingredients .

Whisk Them Well To Combine. Now Add The Wet Ingredient To The Well Combined Dry Ingredient.

Meanwhile Have The Bake Tray Greased And Lined With A Parchment Paper. See To That There Is Some Parchment Paper Left On Height , This To Help You Pull The Paper Out If The Bake Tray.

Now Bring In The Combined Granola Mixture To The Bake Tray .

Tap It Well And Press It With Your Hands To Set Well. Bake At A Preheated Oven At 180°C For 20 Minutes.

Once Done Remove The Tray Of The Oven . After 5 Minutes Cut The Bar.

Cut Them When They Are Warm. For If The Bars Cool Down It Will Be Too Hard To Cut .

Box Them , This Will Be Your Kids Favorite Snack. ‌


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